LIFE

Dinner – Thursday, July 20 E and I had a blast in the kitchen creating our very own cabbage wraps with a tuna ssamjang sauce/paste. We decided to take things up a notch and make everything from scratch, including the… Read more: Revisiting the Recent Culinary Memories in No Particular Order

Escaping to Montaluce Restaurant and Winery: A Taste of Tuscany Near Atlanta This Saturday, V and I embarked on a much anticipated getaway from our neighborhood as we visited Montaluce Restaurant and Winery in Dahlonega. A Picturesque Arrival and Charming… Read more: Montaluce Restaurant & Winery in Dahlonega, GA

The steak captured in the photo was the final dish that V and I prepared and enjoyed at V’s apartment. We made this satisfying meal amidst the bustling atmosphere of our move. As we were busy packing for V’s upcoming… Read more: Steak + Pork Belly Second Round Before & On July 4th

The mission trip to Guatemala was an unforgettable experience that profoundly impacted my perspective, especially in terms of my faith. Not only did I have the opportunity to engage in meaningful mission work, but I also had the pleasure of… Read more: Asado Feast+ Guatemala Mission Team Gathering

Last night, I knew V and I were eating at home, but she surprised me with a dish I did not think of. Recently, we set a goal to cut down on eating out and embrace healthier homemade meals but… Read more: Pork Belly + Salad + and V’s Pineapple Sauce!

Pictured in this post are a recent dining experience I had with V. This bowl of tantalizing cold ‘콩국수’, a delightful Korean soy milk noodle dish, really well complemented the hot weather that day. The concept of chilled noodle with… Read more: Homemade Korean Soba Noodle + Soy Milk for Hot Days